Top Restaurants in Newfoundland & Labrador

A Taste of the East Coast

Newfoundland and Labrador is not only known for its rugged coastlines and vibrant culture—it’s also home to a growing culinary scene rooted in local ingredients, traditional recipes, and creative flair. From fresh seafood to wild game, foraged greens to homemade breads, the province offers food experiences that are as authentic as its landscapes.

Whether you're dining in a historic saltbox house or enjoying contemporary cuisine with a view of the Atlantic, here are some of the top restaurants you won’t want to miss across Newfoundland and Labrador:

1. Raymonds Restaurant – St. John’s

Frequently named one of the best restaurants in Canada, Raymonds offers fine dining with a focus on local, seasonal ingredients—think wild game, fresh fish, and foraged herbs, all presented with elegance.

2. Mallard Cottage – St. John’s

Housed in an 18th-century cottage in Quidi Vidi, this cozy spot serves elevated Newfoundland comfort food, with a menu that changes daily based on what's local and fresh.

3. Chinched – St. John’s

A favorite for charcuterie lovers, Chinched offers modern small plates, house-made meats, and bold flavors in a laid-back atmosphere.

4. Bonavista Social Club – Upper Amherst Cove

Set in a scenic coastal town, this restaurant uses ingredients from its own gardens and greenhouses to create fresh, wood-fired meals—including pizzas, breads, and Newfoundland classics.

5. The Norseman – L’Anse aux Meadows

Located near the famous Viking site, The Norseman offers oceanfront dining with dishes that highlight local seafood, berries, and wild game in a cozy, rustic setting.

6. The Boreal Diner – Happy Valley-Goose Bay

In Labrador, this diner blends Northern ingredients with global influences. Expect creative, hearty meals featuring Arctic char, caribou, and Labrador tea.

7. The Fogo Island Inn – Fogo Island

A world-class destination in itself, the restaurant at Fogo Island Inn offers upscale, seasonal cuisine inspired by local traditions and ingredients—served with panoramic ocean views.

Savor the Flavours of the Rock

Dining in Newfoundland and Labrador is more than a meal—it’s a cultural experience. These restaurants reflect the province’s spirit: resourceful, community-driven, and deeply connected to land and sea. Whether you're in the capital or exploring remote coastal villages, you're never far from a memorable plate.